October Feature

<Thank you for your interest. The event is sold out. You may join the waiting list here.>

Poise
1 – 30 October 2024
6 Teck Lim Rd, Singapore 088384

A modern European restaurant awarded its first Michelin star in its opening year, Poise is a platform showcasing Executive Chef Steve Lancaster’s culinary philosophies and ingenuity with a style that seeks to comfort, surprise, inspire and intrigue.

Chef Steve has passed through the doors of some of the best fine dining restaurants in the world, which include Michelin-starred modern English restaurant Drake’s at The Clock House, two-starred Midsummer House in Cambridge, Heston Blumenthal’s The Fat Duck, Dinner by Heston in Melbourne, Australia; and then to Stockholm, Sweden with two-starred Michelin Oaxen Krog by Magnus Ek.

At Poise, indulge in the reinvention of European classics with clever and creative combinations, as well as nuanced layering of textures and flavours. Crafted from fresh, prime produce from Europe and Japan, experience the cuisine of Poise as Chef Steve transforms even the most humble of ingredients into something spectacular in deliciousness and originality with dishes like Scallop with N25 Caviar and Horseradish, Monkfish with Leek and Turnip, and Pigeon with Plum and Fennel.

Citi Prestige Cardmembers enjoy exclusive privileges.

Click here for Menu

Click here for More Information

*Offer is valid for Haute Dining menu only. Prices do not include any other items or beverages.